Easy Slowcooker Shredded Chicken

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 40.8
  • Total Fat: 0.9 g
  • Cholesterol: 24.9 mg
  • Sodium: 15.3 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 7.7 g

View full nutritional breakdown of Easy Slowcooker Shredded Chicken calories by ingredient


Introduction

easy slow-cooker shredded chicken. Great for multiple uses, and stores well in the freezer) easy slow-cooker shredded chicken. Great for multiple uses, and stores well in the freezer)
Number of Servings: 20

Ingredients

    5-6 chicken breasts (approx. 1.5 lbs.), skinless, uncooked
    salt and pepper
    1/4 - 1/2 cup water (omit if chicken is frozen)

Tips

DO NOT OVERCOOK THE CHICKEN


Directions

1. lightly salt and pepper chicken
2. place in slow-cooker with water (no water if chicken is frozen)
3. cook on low for approximately 4 hours (or until chicken is cooked through.
DO NOT OVERCOOK CHICKEN
4. remove from slow-cooker and shred with 2 forks.

Serving Size: makes 20 1/2-cup servings (makes approx 10 cups of shredded chicken)

Number of Servings: 20

Recipe submitted by SparkPeople user TIFFPURFEERST.