sorrel, pea, and leek soup


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member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 85.6
  • Total Fat: 1.8 g
  • Cholesterol: 3.5 mg
  • Sodium: 360.7 mg
  • Total Carbs: 15.4 g
  • Dietary Fiber: 2.1 g
  • Protein: 2.7 g

View full nutritional breakdown of sorrel, pea, and leek soup calories by ingredient


Introduction

Schav Schav
Number of Servings: 9

Ingredients

    Leeks, 3 leek (remove)
    Olive Oil, 1 1tsp (remove)
    Baked Potato (baked potatoes), 2 potato (2-1/3" x 4-3/4") (remove)
    Vegetable Broth, 3 cup (remove)
    Water, tap, 3 cup (8 fl oz) (remove)
    Spinach, fresh, 1 package (10 oz) (remove)
    Peas, frozen, 0.5 cup (remove)
    Sour Cream, reduced fat, .33 cup (remove)
    Lemon juice, 1 tbsp (remove)

Directions



Number of Servings: 9

Recipe submitted by SparkPeople user STEVEMORITZ.