Turkey salad

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 415.0
  • Total Fat: 10.5 g
  • Cholesterol: 180.0 mg
  • Sodium: 1,600.0 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 72.1 g

View full nutritional breakdown of Turkey salad calories by ingredient


Introduction

Turkey salad Turkey salad
Number of Servings: 1

Ingredients

    12.0 oz canned turkey breast
    1.0 tbsp Kraft Mayo Light Mayonnaise (Mayo)
    1.0 tbsp Kraft Miracle Whip Light Dressing

Directions

Mix together

Serving Size: 1 serving

Number of Servings: 1.0

Recipe submitted by SparkPeople user JBELLES6.