Granny's Apple Crisp (sugar free)

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 115.1
  • Total Fat: 5.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 26.1 mg
  • Total Carbs: 20.0 g
  • Dietary Fiber: 2.9 g
  • Protein: 1.3 g

View full nutritional breakdown of Granny's Apple Crisp (sugar free) calories by ingredient


Introduction

A perfect sugar free dessert. A perfect sugar free dessert.
Number of Servings: 12

Ingredients

    16 tsp Truvia Baking Blend Natural Sweetener with Sugar - serving size 1/2 tsp (2g)
    1 tsp Cinnamon, ground
    1 tsp Orange zest
    .25 cup Orange juice, fresh
    4 serving Apple-Granny Smith Green (Medium)
    1 cup Quaker Oats Old-Fashioned Rolled Oats
    3 tsp Truvia Baking Blend Natural Sweetener with Sugar - serving size 1/2 tsp (2g)
    .25 tsp Cinnamon, ground
    2 tbsp Blue Bonnet Margarine
    .25 cup Great Value Crisp Rice Cereal (by JANUAREEGIRL)
    2 oz (20 halves) Pecans

Tips

The original recipe called for 1 cup Splenda for apples & 2 tbls Splenda in topping.


Directions

Preheat oven to 350 degrees F. Spray an 8 inch square baking pan with vegetable cooking spray. Set aside.
Make Filling: whisk together 16 tsp truvia, 1 tsp cinnamon, orange zest & orange juice in a large bowl; add apples and toss. Transfer mixture to prepared pan, set aside.
Make Topping: stir together oats, 3 tsp truvia, & 1/4 tsp cinnamon in a medium bowl; cut in margarine with pastry blender until crumbly. Stir in cereal and pecans. Spoon over apples.
Bake 45 minutes or until topping is lightly browned. Serve warm.

Serving Size: 12 2 inch pieces

Number of Servings: 12

Recipe submitted by SparkPeople user DRB605.