Michelle Breakfast Bake

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 318.9
  • Total Fat: 17.7 g
  • Cholesterol: 476.4 mg
  • Sodium: 673.7 mg
  • Total Carbs: 11.1 g
  • Dietary Fiber: 1.3 g
  • Protein: 29.1 g

View full nutritional breakdown of Michelle Breakfast Bake calories by ingredient


Introduction

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Number of Servings: 5

Ingredients

    5 serving Butterball Turkey Breakfast Sausage Patties (2 patties)
    12 large Egg, fresh, whole, raw
    1 sweetpotato, 5" long Sweet potato
    2 cup Spinach, fresh
    .5 cup, chopped Onions, raw

Directions

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Serving Size: .

Number of Servings: 5

Recipe submitted by SparkPeople user JENNMYERS15.

TAGS:  Poultry |