Turkey and Wheat Noodles

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 286.6
  • Total Fat: 11.3 g
  • Cholesterol: 78.3 mg
  • Sodium: 361.6 mg
  • Total Carbs: 24.3 g
  • Dietary Fiber: 3.2 g
  • Protein: 25.3 g

View full nutritional breakdown of Turkey and Wheat Noodles calories by ingredient



Number of Servings: 6

Ingredients

    1.25lb ground turkey
    1 Cup Spaghetti Sauce
    1/2 bag Manischewitz Whole Grain Noodles
    1/2 Cup taco cheese blend

Directions

Cook ground turkey and drain. Cook noodles and combine turkey, noodles, and sauce. Top with cheese and bake for 10 minutes.

Number of Servings: 6

Recipe submitted by SparkPeople user WANNABFITBY40.