Gluten Free Creamy Chocolate Pudding

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 192.2
  • Total Fat: 9.3 g
  • Cholesterol: 25.8 mg
  • Sodium: 148.4 mg
  • Total Carbs: 23.8 g
  • Dietary Fiber: 0.7 g
  • Protein: 5.0 g

View full nutritional breakdown of Gluten Free Creamy Chocolate Pudding calories by ingredient


Introduction

Easy and rich Gluten free pudding you will love. Easy and rich Gluten free pudding you will love.
Number of Servings: 5

Ingredients

    2.75 cup Milk, 3.25%
    3 tbsp Cocoa Powder, Hershey's Natural Unsweetened (unlisted nutrients estimated from USDA website)
    .25 cup Corn Starch
    0.125 tsp Salt, Sifto Table Salt (by FAREWELLBC)
    2 tbsp Butter, salted
    1 tsp Vanilla Extract
    .25 cup Granulated Sugar

Directions

In a pan mix all your dry ingredients, then add the milk. Stir constantly over med heat till it thickens. Then add the butter and Vanilla, remove from heat stir till the butter is melted and mixed in well.
Pour into serving dishes and let cool a few min, then serve warm, or place in the refrigerator to cool.

Serving Size: 5 - 1/2 cup servings