Scalloped Corn Yields 12
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 171.6
- Total Fat: 12.7 g
- Cholesterol: 39.4 mg
- Sodium: 239.3 mg
- Total Carbs: 12.7 g
- Dietary Fiber: 0.1 g
- Protein: 2.9 g
View full nutritional breakdown of Scalloped Corn Yields 12 calories by ingredient
Introduction
Vegetable VegetableNumber of Servings: 12
Ingredients
-
3.5 serving Cream style corn GREEN GIANT (3.5 servings / 14 oz can)
3.5 serving Corn - sweet GREEN GIANT (3.5 servings / 14 oz can) -drained
2 large Egg, slightly beaten
1 cup Sour Cream
1 stick Margarine, hard
4 TB chopped onions
Tips
Drain can corn
Beat eggs slightly
Directions
Mix all ingredients together, spread mixture in a 9x13 pan and bake at 350 for 45 minutes or until golden brown.
Serving Size: Yields: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user ELAINEKATH.
Serving Size: Yields: 12 servings
Number of Servings: 12
Recipe submitted by SparkPeople user ELAINEKATH.