Ground Venison Zucchini Bean Chilli

Ground Venison Zucchini Bean Chilli
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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 267.1
  • Total Fat: 6.4 g
  • Cholesterol: 63.5 mg
  • Sodium: 596.4 mg
  • Total Carbs: 29.3 g
  • Dietary Fiber: 9.4 g
  • Protein: 25.9 g

View full nutritional breakdown of Ground Venison Zucchini Bean Chilli calories by ingredient


Introduction

Lots of veggies fill out this recipe Lots of veggies fill out this recipe
Number of Servings: 7

Ingredients

    3.0 cup, sliced Zucchini
    1 can Kroger Black Beans
    2 cans Diced tomatoes with chiles kroger brand
    1 can Kroger Dark Red Kidney Beans
    1 packet Kroger Mild Chili Seasoning Mix
    1 pound Venison, ground and browned

Directions

Brown ground venison until thoroughly cooked. Add seasoning packet, zucchini, beans, and tomatoes. Bring to boil and reduce. Simmer for at least 20 minutes.

Serving Size: Makes 7 1-cup servings

Number of Servings: 7.0

Recipe submitted by SparkPeople user RED0427.