Margarita Chicken Taco Meat

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 146.4
  • Total Fat: 2.6 g
  • Cholesterol: 65.0 mg
  • Sodium: 443.0 mg
  • Total Carbs: 3.1 g
  • Dietary Fiber: 0.1 g
  • Protein: 23.4 g

View full nutritional breakdown of Margarita Chicken Taco Meat calories by ingredient


Introduction

Taco meat Taco meat
Number of Servings: 8

Ingredients

    16.0 tbsp La Victoria Green Chile Salsa, Mild
    2.0 tsp Lawry's Taco Seasoning
    32.0 oz Tyson boneless, skinless chicken breast
    8.0 oz Skinny Girl Margarita
    3.0 serving Hidden Valley Original Ranch Salad Dressing & Seasoning Mix

Directions

Put chicken, margarita, salsa and seasonings in crock pot on low for 8 hours. Shred chicken. Add rinsed and drained black beans. Serving Size: 1/8

Number of Servings: 8.0

Recipe submitted by SparkPeople user PHATYODA.