Grandma's Ham and Beans

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 174.7
  • Total Fat: 3.6 g
  • Cholesterol: 31.7 mg
  • Sodium: 978.6 mg
  • Total Carbs: 20.3 g
  • Dietary Fiber: 4.1 g
  • Protein: 16.1 g

View full nutritional breakdown of Grandma's Ham and Beans calories by ingredient


Introduction

This is a family favorite handed down from my grandparents. The kids love snapping the beans while I dice the potatoes. This is a family favorite handed down from my grandparents. The kids love snapping the beans while I dice the potatoes.
Number of Servings: 2

Ingredients

    1 cup diced ham
    1 cup diced potatoes (raw or canned)
    1 cup snapped green beans (or 1 can)
    1/4 cup chopped onion
    1 tsp dill weed (or whatever seasoning you like)
    1 cup water

Directions

I usually start with whatever will take longest to cook. If I have fresh potatoes,I cook them for about 10 minutes before putting in the onions, beans and then the ham. The longer this cooks, the better it tastes. Also great reheated. We make huge batches to eat all week.

Number of Servings: 2

Recipe submitted by SparkPeople user KELLEYSTITCHES.