Smashed Garlic Cheese Potatoes

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 259.7
  • Total Fat: 3.4 g
  • Cholesterol: 10.5 mg
  • Sodium: 388.4 mg
  • Total Carbs: 50.9 g
  • Dietary Fiber: 7.7 g
  • Protein: 7.4 g

View full nutritional breakdown of Smashed Garlic Cheese Potatoes calories by ingredient


Introduction

A delightful variation of mashed potatoes and a lot easier. A delightful variation of mashed potatoes and a lot easier.
Number of Servings: 8

Ingredients

    15.0 small (1-3/4" to 2-1/2" dia.) Potato, raw
    0.25 cup Half and Half Cream
    0.5 cup, shredded Cheddar Cheese
    1.0 tsp Garlic powder
    1.0 tsp Salt
    0.5 tsp Pepper, black

Directions

Buy potatoes that are microwaveable in bag. Microwave as per bag instructions, usually about 8 minutes. When done open bag and place in bowl. Smash with potato masher leaving skins on. Put in cream, cheese, and seasonings, mix up and serve. Potatoes will not be smooth like mashed potatoes bite with small chunks of potatoes.

Serving Size: 8 1/2 cup servings

Number of Servings: 8.0

Recipe submitted by SparkPeople user LORIANDDENNY.