cheese sauce keto

cheese sauce keto
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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 204.9
  • Total Fat: 20.6 g
  • Cholesterol: 65.5 mg
  • Sodium: 174.5 mg
  • Total Carbs: 1.4 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.8 g

View full nutritional breakdown of cheese sauce keto calories by ingredient


Introduction

keto keto
Number of Servings: 5

Ingredients

    2 tbsp Butter, salted
    0.25 cup, fluid (yields 2 cups whip Heavy Whipping Cream
    4 oz Cream Cheese
    0.5 cup, shredded Cheddar Cheese

Directions

Place the cream and butter into a small saucepan and gently heat up. Once heated, add the cream cheese into the saucepan. Stir until melted and bring to a simmer. Once you see bubbles, take off the heat. Add grated cheddar cheese, mix until smooth and creamy. If you prefer a thicker sauce, cook for 3-5 more minutes while stirring. If too thick, add a splash of water or cream.

Serving Size: 5

Number of Servings: 5

Recipe submitted by SparkPeople user SIMCYN.

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