Taco Soup
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 276.5
- Total Fat: 3.6 g
- Cholesterol: 40.0 mg
- Sodium: 1,338.2 mg
- Total Carbs: 35.9 g
- Dietary Fiber: 9.3 g
- Protein: 25.2 g
View full nutritional breakdown of Taco Soup calories by ingredient
Introduction
Great tasting and simple. Great tasting and simple.Number of Servings: 6
Ingredients
-
16 oz Laura's Leen Beef 4% fat
1 can (12 oz) yields Yellow Sweet Corn, Canned
1.5 cup Beans, black
3 serving Beans, Kidney beans dark red 3 serv can
27 gram(s) Ranch Dip Mix, Party Dip, Kroger brand, .75 tsp/1.8 g serving dry mix (by TREVA125)
1 cup rotel original diced tomatoe & green chilies (by LISABRANDNEW11)
7 tsp Old El Paso Taco Seasoning Mix (40% Less Sodium)
Directions
brown beef
add all ingredients, simmer 20 minutes. Serve with your favorite taco toppings.
Serving Size: 6 - 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user KSSPARKPEACH.
add all ingredients, simmer 20 minutes. Serve with your favorite taco toppings.
Serving Size: 6 - 1 cup servings
Number of Servings: 6
Recipe submitted by SparkPeople user KSSPARKPEACH.