Turkey Rotel

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 90.6
  • Total Fat: 6.3 g
  • Cholesterol: 24.3 mg
  • Sodium: 461.0 mg
  • Total Carbs: 3.3 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.1 g

View full nutritional breakdown of Turkey Rotel calories by ingredient


Introduction

Turkey sausage rotel Turkey sausage rotel
Number of Servings: 32

Ingredients

    32.0 oz Velveeta Cheese Spread
    1.5 cup Del Monte Petite Cut Diced Tomatoes
    56.0 gram Jennie-o turkey breakfast sausage

Directions

Slow cook in a crock pot all together after browning the sausage Serving Size: 11-.5 cups

Number of Servings: 32.0

Recipe submitted by SparkPeople user CIERRA85.