Tuna salad
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 419.5
- Total Fat: 29.4 g
- Cholesterol: 28.0 mg
- Sodium: 686.2 mg
- Total Carbs: 3.4 g
- Dietary Fiber: 1.0 g
- Protein: 33.7 g
View full nutritional breakdown of Tuna salad calories by ingredient
Introduction
canned tuna canned tunaNumber of Servings: 1
Ingredients
-
4 oz Tuna, Canned in Light Oil
2 tbsp Mayonnaise, regular (mayo)
1 small Dill Pickles
1.5 tbsp chopped Onions, raw
1 stalk, small (5" long) Celery, raw
Directions
Chop veg. Drain tuna. Mix all ingredients together
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user CSHEILAD1.
Serving Size: 1
Number of Servings: 1
Recipe submitted by SparkPeople user CSHEILAD1.