Butterless Walnut Chocolate Chunkers

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 155.0
  • Total Fat: 9.3 g
  • Cholesterol: 0.4 mg
  • Sodium: 9.1 mg
  • Total Carbs: 18.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.5 g

View full nutritional breakdown of Butterless Walnut Chocolate Chunkers calories by ingredient


Introduction

A touch of walnut oil, minced walnuts and chopped fine chocolate adds a "grownup" feel to these cookies. The secret to their chewy richness is actually in the combination of custard powder and - shhh - mayonnaise! A touch of walnut oil, minced walnuts and chopped fine chocolate adds a "grownup" feel to these cookies. The secret to their chewy richness is actually in the combination of custard powder and - shhh - mayonnaise!
Number of Servings: 16

Ingredients

    1 oz walnut oil
    2 oz canola oil
    ⅓ cup light brown sugar, packed
    ⅓ cup sugar
    1 ½ tbsp mayonnaise
    1 tsp vanilla extract
    ½ tsp butter extract
    Pinch salt
    Pinch nutmeg
    ½ cup flour
    ½ cup whole wheat flour
    1 tbsp custard powder
    ½ tsp baking soda
    ½ cup chopped chocolate or chocolate chips
    ¼ cup finely chopped walnuts

Directions

Preheat the oven to 350 F. Line 2 baking sheets with parchment paper.
In a bowl, beat together the oils, sugars, mayonnaise, extracts, salt and nutmeg.
Add flours, custard powder and baking soda, mixing well.
Fold in the chocolate and walnuts.
Scoop 2-tbsp balls of dough and place them on the baking sheet about 2” apart.
Bake 9-11 minutes, until the edges are golden.
Cool on the sheets.

Serving Size: Makes 16 cookies

Number of Servings: 16

Recipe submitted by SparkPeople user JO_JO_BA.