Gail's turkey meatballs
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 309.9
- Total Fat: 13.2 g
- Cholesterol: 90.2 mg
- Sodium: 653.6 mg
- Total Carbs: 20.3 g
- Dietary Fiber: 1.8 g
- Protein: 28.4 g
View full nutritional breakdown of Gail's turkey meatballs calories by ingredient
Introduction
Turkey meatballs Turkey meatballsNumber of Servings: 5
Ingredients
-
20 oz Turkey, Ground turkey, 93% lean
1 small Onions, raw
2 tbsp Oregano, ground
2 tbsp Basil
2 clove Garlic
1 tsp Salt
1 tsp Pepper, black
3 large Egg white, fresh
90 gram(s) Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g
1 cup Milk, 2%, with added nonfat milk solids, without added vit A
0.5 tbsp Olive Oil
1 tbsp Butter, salted
0.05 Grams Flour, white
Directions
Mix turkey, onion, garlic, & salt & pepper. Add eggs, bread crumbs, & cream to make meatballs .
Heat pan butter & oil until golden brown about 5 minutes. Dust meatballs
Serving Size: Makes 5 sevings
Number of Servings: 5
Recipe submitted by SparkPeople user DONGIGI.
Serving Size: Makes 5 sevings
Number of Servings: 5
Recipe submitted by SparkPeople user DONGIGI.