Nutrition Facts
Servings Per Recipe: 5
Serving Size: 1 serving
Amount Per Serving
Calories 309.9
Total Fat 13.2 g
Saturated Fat 4.8 g
Polyunsaturated Fat 0.3 g
Monounsaturated Fat 1.7 g
Cholesterol 90.2 mg
Sodium 653.6 mg
Potassium 157.0 mg
Total Carbohydrate 20.3 g
Dietary Fiber 1.8 g
Sugars 3.7 g
Protein 28.4 g
Vitamin A 6.9 %
Vitamin B-12 0.1 %
Vitamin B-6 2.8 %
Vitamin C 4.2 %
Vitamin D 5.4 %
Vitamin E 1.3 %
Calcium 9.5 %
Copper 1.9 %
Folate 2.1 %
Iron 16.9 %
Magnesium 2.1 %
Manganese 8.2 %
Niacin 0.8 %
Pantothenic Acid 0.3 %
Phosphorus 1.2 %
Riboflavin 0.8 %
Selenium 0.6 %
Thiamin 1.0 %
Zinc 0.9 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Gail's turkey meatballs

View the full Gail's turkey meatballs Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Gail's turkey meatballs

160 calories of Turkey, Ground turkey, 93% lean, (4 oz)

66 calories of Bread Crumbs, Panko (Japanese style), Kikkoman-1/2 cup, 30g, (18 gram(s))

27 calories of Milk, 2%, with added nonfat milk solids, without added vit A, (0.20 cup)

20 calories of Butter, salted, (0.20 tbsp)

12 calories of Olive Oil, (0.10 tbsp)

10 calories of Egg white, fresh, (0.60 large)

6 calories of Oregano, ground, (0.40 tbsp)

5 calories of Onions, raw, (0.20 small)

2 calories of Garlic, (0.40 clove)

1 calories of Pepper, black, (0.20 tsp)

0 calories of Basil, (0.40 tbsp)

0 calories of Flour, white, (0.01 grams)

0 calories of Salt, (0.20 tsp)


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