Shrimp Chow Mein

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 585.3
  • Total Fat: 29.9 g
  • Cholesterol: 170.5 mg
  • Sodium: 1,521.2 mg
  • Total Carbs: 53.7 g
  • Dietary Fiber: 9.0 g
  • Protein: 31.7 g

View full nutritional breakdown of Shrimp Chow Mein calories by ingredient


Introduction

Delicious home stir fry! Delicious home stir fry!
Number of Servings: 1

Ingredients

    1.0 packet Teriyaki Sauce (1 tbsp)
    1.0 tbsp Hoisin Sauce
    1.0 tbsp Oyster Sauce
    1.0 cup, chopped Broccoli, fresh
    3.0 medium Mushrooms, fresh
    1.0 cup Chow Mein Noodles
    1.0 serving 1 Med. Green Bell Pepper
    1.0 serving Cooked Medium size shrimp (8 shrimp)
    3.0 serving Green Onion (fresh-1 stalk)
    1.0 tbsp Peanut Oil

Directions

Thaw frozen cooked shrimp and marinade in sauces while chopping vegetables. Stir fry veggies in wok with peanut or sesame oil 5-7 minutes or until veggies are tender, remove and set aside covered. Cook shrimp in wok until shrimp curls up and is opaque. Stir in cooked veggies and cook another 3-5 minutes, then remove mixture and cover. Add cooked chow mein noodles to wok with veggie/shrimp. May add some soy sauce, five spice powder or garlic for extra flavor. Cook mixture for another 5 minutes. Enjoy! Serving Size: 1 1/2 cup

Number of Servings: 1.0

Recipe submitted by SparkPeople user LISAW_2017.