Vegan bean burger

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 58.2
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 167.4 mg
  • Total Carbs: 11.5 g
  • Dietary Fiber: 3.6 g
  • Protein: 2.8 g

View full nutritional breakdown of Vegan bean burger calories by ingredient


Introduction

Vegan burger Vegan burger
Number of Servings: 10

Ingredients

    1.5 cup Beans, red kidney
    1.5 cup Mixed Vegetables, canned
    1.0 serving Sweet Potatoes, Baked (One potato)

Directions

Liquify the beans after draining half liquid off. Mash sweet poatoe mix sweet potatoe and bean goop together mix in flour and can of mix veggies into sweet and bean goop. Make patties on greased and flour cookie sheet your gonna need need 2 pans bake in preheated oven 350 degrees ferinheight 10 min flip and another 10 min

Serving Size: Makes 10 my size patties

Number of Servings: 10.0

Recipe submitted by SparkPeople user NOCHEDEA.