Coffee Cake
Nutritional Info
- Servings Per Recipe: 15
- Amount Per Serving
- Calories: 254.2
- Total Fat: 7.9 g
- Cholesterol: 25.8 mg
- Sodium: 303.7 mg
- Total Carbs: 44.8 g
- Dietary Fiber: 1.0 g
- Protein: 3.3 g
View full nutritional breakdown of Coffee Cake calories by ingredient
Introduction
Super good with a cup of black coffee Super good with a cup of black coffeeNumber of Servings: 15
Ingredients
-
6 tbsp Extra Virgin Olive Oil
2 medium Egg, fresh, whole, raw
8 oz Califia Farms Original Almond Milk
3 cup Organic All-Purpose White Flour
48 tsp Organic cane sugar
24 tsp Wholesome Organic Dark Brown Sugar
4 tsp Baking Powder
1 tsp Salt, "Real Salt"
Topping
24 tsp Wholesome Organic Dark Brown Sugar
.125 cup Organic All-Purpose White Flour
1 tsp Cinnamon, ground
2 serving Kerrygold Salted Butter (Serving Size 1 TBSP)
Directions
Mix batter ingredients thoroughly. Pour batter into a prepared 9x13 pan.
Mix together topping. Crumble over batter.
Bake at 375 degrees for 25 minutes or until golden brown and cooked through.
Serving Size: Makes 15 squares
Number of Servings: 15
Recipe submitted by SparkPeople user OLDFASHIONEDGRL.
Mix together topping. Crumble over batter.
Bake at 375 degrees for 25 minutes or until golden brown and cooked through.
Serving Size: Makes 15 squares
Number of Servings: 15
Recipe submitted by SparkPeople user OLDFASHIONEDGRL.