Coffee Cake

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Nutritional Info
  • Servings Per Recipe: 15
  • Amount Per Serving
  • Calories: 254.2
  • Total Fat: 7.9 g
  • Cholesterol: 25.8 mg
  • Sodium: 303.7 mg
  • Total Carbs: 44.8 g
  • Dietary Fiber: 1.0 g
  • Protein: 3.3 g

View full nutritional breakdown of Coffee Cake calories by ingredient


Introduction

Super good with a cup of black coffee Super good with a cup of black coffee
Number of Servings: 15

Ingredients

    6 tbsp Extra Virgin Olive Oil
    2 medium Egg, fresh, whole, raw
    8 oz Califia Farms Original Almond Milk
    3 cup Organic All-Purpose White Flour
    48 tsp Organic cane sugar
    24 tsp Wholesome Organic Dark Brown Sugar
    4 tsp Baking Powder
    1 tsp Salt, "Real Salt"

    Topping
    24 tsp Wholesome Organic Dark Brown Sugar
    .125 cup Organic All-Purpose White Flour
    1 tsp Cinnamon, ground
    2 serving Kerrygold Salted Butter (Serving Size 1 TBSP)

Directions

Mix batter ingredients thoroughly. Pour batter into a prepared 9x13 pan.

Mix together topping. Crumble over batter.

Bake at 375 degrees for 25 minutes or until golden brown and cooked through.

Serving Size: Makes 15 squares

Number of Servings: 15

Recipe submitted by SparkPeople user OLDFASHIONEDGRL.