Scramble cream cheese eggs
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 353.1
- Total Fat: 31.5 g
- Cholesterol: 391.5 mg
- Sodium: 319.4 mg
- Total Carbs: 3.2 g
- Dietary Fiber: 0.0 g
- Protein: 14.4 g
View full nutritional breakdown of Scramble cream cheese eggs calories by ingredient
Introduction
Ketogenic scrambles eggs Ketogenic scrambles eggsNumber of Servings: 1
Ingredients
-
2 large Scrambled Egg
2 pat (1" sq, 1/3" high) Butter, salted
2 tbsp Cream Cheese
Directions
Soften cream cheese in microwave. Beat eggs. Melt butter in medium fry pan. Add eggs and softened cream cheese to pan. Stir frequently until set, don't overcook. Salt and pepper to taste.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user SPIELSA.
Serving Size: 1 serving
Number of Servings: 1
Recipe submitted by SparkPeople user SPIELSA.