Whole Wheat Vegetable Lasagna

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 165.9
  • Total Fat: 5.8 g
  • Cholesterol: 40.5 mg
  • Sodium: 308.3 mg
  • Total Carbs: 21.5 g
  • Dietary Fiber: 3.7 g
  • Protein: 9.1 g

View full nutritional breakdown of Whole Wheat Vegetable Lasagna calories by ingredient



Number of Servings: 12

Ingredients

    EVOO
    Zucchini
    Ricotta
    Egg
    Dried Basil
    Salt & Pepper
    No Sugar Added Spaghetti Sauce
    Whole Wheat Lasagna Noodles
    Frozen Chopped Spinach
    Parmesan Cheese
    Mozarella

Directions

Preheat the oven to 350 degrees...

Number of Servings: 12

Recipe submitted by SparkPeople user TNTECH2008.

TAGS:  Fish | Dinner | Fish Dinner |