Crema de Fruita

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 413.7
  • Total Fat: 13.1 g
  • Cholesterol: 15.1 mg
  • Sodium: 148.7 mg
  • Total Carbs: 72.6 g
  • Dietary Fiber: 0.6 g
  • Protein: 2.9 g

View full nutritional breakdown of Crema de Fruita calories by ingredient


Introduction

Del Monte Crema de Fruita Del Monte Crema de Fruita
Number of Servings: 10

Ingredients

    836.0 gram del monte fiesta fruit cocktail
    250.0 gram alaska crema
    387.0 gram alaska condensada
    216.0 gram alaska condensada
    200.0 serving Honey Graham Crackers

Directions

Note: Refrigerate all the liquid ingredients for at least 24hours. Thi will help with the cream mixture's consistency Mix all the refrigerated liquid ingredients in a bowl and mix it thoroughly. Get a rectangular container, preferrably with a lid then arrange a layer of graham crackers at the bottom of your container. Add a generous layer of the cream mixture then put some of the fruit cocktail on top. Add again another layer of graham crackers to your stack, then cream and fruit cocktail. Repeat this process until you are able to put all of your ingredients into the container. Put on the lid of the container and chill it overnyt. You may opt to put this in the freezer but make sure first that the grahams have already soaked up in the cream for atleast 4hours. Cut into squares, serve and enjoy Serving Size: Makes 8 servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user MUZICA_05.