KETO Fat Head Crackers
Nutritional Info
- Servings Per Recipe: 2
- Amount Per Serving
- Calories: 640.0
- Total Fat: 53.0 g
- Cholesterol: 160.0 mg
- Sodium: 755.0 mg
- Total Carbs: 13.5 g
- Dietary Fiber: 4.5 g
- Protein: 34.0 g
View full nutritional breakdown of KETO Fat Head Crackers calories by ingredient
Introduction
zz zzNumber of Servings: 2
Ingredients
-
3 serving Bob's Red Mill Almond Flour - per 1/4 Cup
2 tbsp HEB Cream Cheese (2 Tbsp.)
1 serving CM Organic Pasture Raised Brown Eggs (1 egg)
1 serving Morton Lite Salt (.25 tsp.)
1.75 cup HEB Whole Milk Mozzarella (.25 cup)
Tips
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Directions
Microwave cheeses and almond flour 1 min
Stir and microwave 30 seconds
Add egg, salt and any seasonings you want
Roll out between 2 pieces of parchment paper
425F for 5 minutes on each side.
Serving Size: Cut into cracker size squares. Nutritional value is 1 whole recipe.
Stir and microwave 30 seconds
Add egg, salt and any seasonings you want
Roll out between 2 pieces of parchment paper
425F for 5 minutes on each side.
Serving Size: Cut into cracker size squares. Nutritional value is 1 whole recipe.