chicken, kale and sweet potato soup

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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 205.1
  • Total Fat: 3.7 g
  • Cholesterol: 45.8 mg
  • Sodium: 1,431.7 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 2.6 g
  • Protein: 17.2 g

View full nutritional breakdown of chicken, kale and sweet potato soup calories by ingredient


Introduction

slow cooker slow cooker
Number of Servings: 5

Ingredients

    4 thigh, bone and skin removed Chicken Thigh
    2 sweetpotato, 5" long Sweet potato
    8 cup Campbell's low sodium chicken broth
    4 serving Morton Coarse Kosher Salt (1 serving = .25 tsp / 1.2g)
    1 serving 2 tsp Italian Seasoning
    5 cup kale - Glory chopped kale, fresh
    8 oz Boneless, Skinless, Chicken Breast - Raw (by DAWNC1974)

Directions

peel and cube sweet potatoes into 1" cubes, place all in slow cooker, mix well, cook 6 hrs low

Serving Size: 4-6