Sandy's sugar free Rice Pudding

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 153.5
  • Total Fat: 1.3 g
  • Cholesterol: 3.0 mg
  • Sodium: 77.7 mg
  • Total Carbs: 31.5 g
  • Dietary Fiber: 0.8 g
  • Protein: 3.8 g

View full nutritional breakdown of Sandy's sugar free Rice Pudding calories by ingredient


Introduction

Rich and creamy with a fruity surprise. Rich and creamy with a fruity surprise.
Number of Servings: 6

Ingredients

    2 cup White Rice, long grain, cooked
    4 serving size box Jello sugar free fat free instant vanilla pudding mix
    1 & 1/2 cup Milk, 1%
    1/2 cup Whipped Topping - COOL WHIP, Sugar Free (by SAMANTHAJONES0)
    1 cup Dole - Mandarin Oranges in Light Syrup
    1/4 cup Cranberries, dried, sweetened (craisins)

Directions

Whisk pudding mix and milk till smooth. Fold in Cool whip. Drain oranges and rinse. Pat dry. Add oranges, rice and craisins to pudding mixture. Divide into 6 dessert cups. Refrigerate till ready to serve.

Serving Size: 6

Number of Servings: 6

Recipe submitted by SparkPeople user SANDYP53.