Chop Stick Chicken

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 387.0
  • Total Fat: 7.2 g
  • Cholesterol: 73.4 mg
  • Sodium: 1,216.5 mg
  • Total Carbs: 46.9 g
  • Dietary Fiber: 2.3 g
  • Protein: 30.1 g

View full nutritional breakdown of Chop Stick Chicken calories by ingredient
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Chicken, rice, mushroom soup and onion soup mix Chicken, rice, mushroom soup and onion soup mix
Number of Servings: 4


    16.0 ounces Chicken Breast (cooked), no skin, roasted
    4.0 serving Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
    1.0 cup Rice, white, long-grain, regular, raw, enriched
    1.25 cup *Campbells Cream of Mushroom Soup


Mix everything except chicken together in baking pan. Place chicken on top of rice mixture. Cover, bake 30 minutes, uncover and bake another 30 minutes Serving Size: 4-6

Number of Servings: 4.0

Recipe submitted by SparkPeople user SSTRAIN3.

TAGS:  Poultry |

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