Meatloaf Cupcakes

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Nutritional Info
  • Servings Per Recipe: 22
  • Amount Per Serving
  • Calories: 159.5
  • Total Fat: 11.5 g
  • Cholesterol: 64.0 mg
  • Sodium: 151.4 mg
  • Total Carbs: 2.5 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.7 g

View full nutritional breakdown of Meatloaf Cupcakes calories by ingredient


Introduction

Individual meatloaf cupcakes Individual meatloaf cupcakes
Number of Servings: 22

Ingredients

    3.0 large Egg, fresh, whole, raw
    8.0 Grams Soup, LIPTON, RECIPE SECRETS ONION, Mix, Dry
    1.0 cup Mushrooms, canned
    40.0 oz Ground beef, lean
    0.5 cup Progresso Bread Crumbs - Italian Style

Directions

Combine all ingredients in bowl. (Make sure to puree the mushrooms before adding.) Use 4 oz. scoop to shape into cupcake pan. Bake at 350 for 25-30 minutes. Baking time will vary. Serving Size: Makes 22 - 4 oz. Cupcakes

Number of Servings: 22.0

Recipe submitted by SparkPeople user CHEESEWEDGE14.