Whole wheat oatmeal peanut butter cookies

Whole wheat oatmeal peanut butter cookies
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 18
  • Amount Per Serving
  • Calories: 82.9
  • Total Fat: 2.4 g
  • Cholesterol: 9.1 mg
  • Sodium: 96.6 mg
  • Total Carbs: 16.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 2.3 g

View full nutritional breakdown of Whole wheat oatmeal peanut butter cookies calories by ingredient


Introduction

Cookie Cookie
Number of Servings: 18

Ingredients

    .50 cup, packed Brown Sugar
    1 medium Egg, fresh, whole, raw
    4 tbsp JIF creamy peanut butter
    1.5 tsp Vanilla Extract
    0.75 cup Whole Wheat Flour
    1 cup Great Value Quick Oats
    1.5 tsp Baking Powder
    .50 tsp Baking Soda
    1.5 tsp Cinnamon, ground

Tips

350*


Directions

I used 2 oz cookies scoop and flattened the cookies before baking.
also added enough water for dough to be mixable..


Serving Size: 2 oz scoop

Number of Servings: 18

Recipe submitted by SparkPeople user RBDUNN1124.

Member Ratings For This Recipe


  • no profile photo


    These are good. - 1/22/20