Michelle's Pizza
Nutritional Info
- Servings Per Recipe: 16
- Amount Per Serving
- Calories: 261.6
- Total Fat: 7.0 g
- Cholesterol: 15.0 mg
- Sodium: 710.7 mg
- Total Carbs: 40.4 g
- Dietary Fiber: 4.2 g
- Protein: 11.5 g
View full nutritional breakdown of Michelle's Pizza calories by ingredient
Introduction
My favorite pizza! My favorite pizza!Number of Servings: 16
Ingredients
-
2 cups Water (105-110 degrees)
1 tbs Active Dry Yeast
1 tbs Honey
1.5 cups Whole Wheat Flour
4 cups Bread Flour
1 tbs Coarse Kosher Salt
3 tbs Extra Virgin Olive Oil
1 6oz can Tomato Paste
1 14oz jar Classico Pizza Sauce
1 tbs Sugar
2 cups Mozzarella Cheese
34-36 Slices Turkey Pepperoni
3/4 Cup Sliced bell pepper (about 1/3 large pepper)
1 cup sliced Mushrooms, fresh
Directions
~Place water, yeast & honey in mixer bowl & let stand for 6 minutes
~In bowl combine flours & salt
~Add oil & flour mixture to yeast & mix on speed 2 for 2 minutes
~Continuing on speed 2 add 1-2 tbsp flour till dough clings to bowl
~Continue on speed 3 for 4 minutes
~Transfer dough to large bowl and cover for 1 hour
~Punch dough down and let rise for 1 more hour
~Mix sugar, paste & sauce in bowl
~Make pizza & bake at 425 for 20 minutes
*Recipe makes 2 pizzas
Serving Size: Makes 2 16" pizzas with a total of 16 large slices
~In bowl combine flours & salt
~Add oil & flour mixture to yeast & mix on speed 2 for 2 minutes
~Continuing on speed 2 add 1-2 tbsp flour till dough clings to bowl
~Continue on speed 3 for 4 minutes
~Transfer dough to large bowl and cover for 1 hour
~Punch dough down and let rise for 1 more hour
~Mix sugar, paste & sauce in bowl
~Make pizza & bake at 425 for 20 minutes
*Recipe makes 2 pizzas
Serving Size: Makes 2 16" pizzas with a total of 16 large slices