Guacamole salsa quick recipe

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 105.3
  • Total Fat: 7.5 g
  • Cholesterol: 8.8 mg
  • Sodium: 462.2 mg
  • Total Carbs: 6.6 g
  • Dietary Fiber: 2.3 g
  • Protein: 3.9 g

View full nutritional breakdown of Guacamole salsa quick recipe calories by ingredient


Introduction

A quick and smaller version of my guacamole salsa A quick and smaller version of my guacamole salsa
Number of Servings: 4

Ingredients

    0.75 fruit without skin and seeds Avocados, California (Haas)
    1.0 cup Tomatoes, red, ripe, canned, with green chilies
    2.0 serving sour cream - Daisy Light (2 Tbsp)
    0.25 cup Cheese - 2% - 4 Cheese Mexican - Shredded - Kroger
    0.5 tsp Garlic powder
    0.5 tsp Onion powder
    0.25 tsp Salt
    1.0 dash Pepper, black

Directions

Chop avocado, don't drain tomatoes, mix together.

Serving Size: 4

Number of Servings: 4.0

Recipe submitted by SparkPeople user TAHANCOCK.