Low cal Blueberry Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 94.7
  • Total Fat: 1.7 g
  • Cholesterol: 15.8 mg
  • Sodium: 184.0 mg
  • Total Carbs: 18.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.6 g

View full nutritional breakdown of Low cal Blueberry Muffins calories by ingredient


Introduction

Easy low cal low fat blueberry muffins Easy low cal low fat blueberry muffins
Number of Servings: 12

Ingredients

    2 cup Heart Smart Bisquick (mix only)
    1 large Egg, fresh, whole, raw
    8 tsp Truvia Baking Blend Natural Sweetener with Sugar - serving size 1/2 tsp (2g)
    .66 cup Milk, nonfat (skim milk)
    1 cup Blueberries, fresh

Directions

Mix all ingredients. Bake at 375 for 18-20 min.

Serving Size: makes 12 muffins

Number of Servings: 12

Recipe submitted by SparkPeople user OCKER9489.