Bill's chicken and egg salad

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 278.9
  • Total Fat: 10.8 g
  • Cholesterol: 267.8 mg
  • Sodium: 618.3 mg
  • Total Carbs: 15.2 g
  • Dietary Fiber: 1.1 g
  • Protein: 28.1 g

View full nutritional breakdown of Bill's chicken and egg salad calories by ingredient


Introduction

Chicken and egg salad made with plain greek yogurt - Makes two servings Chicken and egg salad made with plain greek yogurt - Makes two servings
Number of Servings: 2

Ingredients

    1 can (5 oz) Canned Chicken
    1 stalk, medium (7-1/2" - 8" long) Celery, raw
    0.50 cup, chopped Onions, raw
    3 tbsp Heinz Sweet Pickle Relish
    2 serving Egg - Large (1 egg)
    0.50 cup Cabot Low Fat Greek Yogurt Plain

Directions

Slice and dice onion and celery. Chop two large hard boiled eggs. Mix all ingredients in bowl.

Serve on 1 Arnold's Pocket Bread
Makes two servings

Serving Size: 2 servings