Ukrainian Apple Pastries, Pirozhki s yablokami, v hlebopechke

Ukrainian Apple Pastries, Pirozhki s yablokami, v hlebopechke
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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 235.6
  • Total Fat: 5.5 g
  • Cholesterol: 35.8 mg
  • Sodium: 103.1 mg
  • Total Carbs: 42.4 g
  • Dietary Fiber: 1.7 g
  • Protein: 5.3 g

View full nutritional breakdown of Ukrainian Apple Pastries, Pirozhki s yablokami, v hlebopechke calories by ingredient


Introduction

Traditional Grandma's recipe with a modern twist. Traditional Grandma's recipe with a modern twist.
Number of Servings: 14

Ingredients

    500 gram(s) Flour - Gold Medal Better For Bread (bread machine) - grams - (1/4 cup (30g))
    2 large Egg, fresh, whole, raw
    1 cup Natural Promise Milk, 2%, 8 oz, 240 ml, 1 cup
    0.5 tsp Salt
    30 grams Granulated Sugar
    50 grams Butter, unsalted
    20 grams Grapeseed Oil
    2 tsp Vanilla Extract
    2.5 tsp Fleischmann's Yeast Instant Dry Yeast 1/4 tsp (by PROVERBS31JULIA)
    7 serving Macintosh Apple
    0.25 cup Granulated Sugar

Directions

Leave one egg yoke and 1 tbsp milk for basting.
7 small Macintosh apples chop finely, sprinkle with lemon juice, and add 0.25 cup sugar shortly before shaping pastries so that apples won't make much juice.

Raise dough in a bread machine according to you machine's instructions. Liquid ingredients go first, then flour, sugar, salt, yeast goes last.


Serving Size: 14

Number of Servings: 14

Recipe submitted by SparkPeople user IRINA75.

TAGS:  Snacks |