Marky's Double Smoked Meat
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 685.0
- Total Fat: 35.4 g
- Cholesterol: 131.0 mg
- Sodium: 3,645.6 mg
- Total Carbs: 40.0 g
- Dietary Fiber: 4.7 g
- Protein: 55.6 g
View full nutritional breakdown of Marky's Double Smoked Meat calories by ingredient
Introduction
A smoked meat sandwich with cole slaw and a dill pickle A smoked meat sandwich with cole slaw and a dill pickleNumber of Servings: 1
Ingredients
-
2 serving Sour Dough Bread (Walmart Bakery) 1 slice
300 gram(s) Montreal smoked meat, 1 serving = 100g (by LESS_IS_MO)
2 tsp or 1 packet Yellow Mustard
1 serving cole slaw, homemade 1 ser= 1.25cups
1 spear Dill Pickles
Directions
1- Cut the brisket into thin slices.
2- Spread yellow mustard on the 2 slices of sour dough bread,
3- Place the brisket on one bread slice.
4- Top with the second bread slice.
5- Serve with a cup of cole slaw and a spear of dill pickles.
Serving Size: 1 platter
Number of Servings: 1
Recipe submitted by SparkPeople user RONIGH.
2- Spread yellow mustard on the 2 slices of sour dough bread,
3- Place the brisket on one bread slice.
4- Top with the second bread slice.
5- Serve with a cup of cole slaw and a spear of dill pickles.
Serving Size: 1 platter
Number of Servings: 1
Recipe submitted by SparkPeople user RONIGH.