Nonna's Meatballs

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 125.4
  • Total Fat: 6.8 g
  • Cholesterol: 32.1 mg
  • Sodium: 100.7 mg
  • Total Carbs: 5.1 g
  • Dietary Fiber: 0.3 g
  • Protein: 10.3 g

View full nutritional breakdown of Nonna's Meatballs calories by ingredient


Introduction

Basic Italian meatballs Basic Italian meatballs
Number of Servings: 10

Ingredients

    2.0 tbsp Parmesan Cheese, grated
    0.25 cup Milk, 2%, with added nonfat milk solids, without added vit A
    2.0 clove Garlic
    0.75 tbsp Parsley
    3.0 slice, large (4-1/2" x 3-1/4" x 3/4") Bread, italian
    12.0 oz Beef, ground, 80% lean meat / 20% fat, patty, cooked, broiled [hamburger, ground round]

Directions

Soak Italian bread (best if stale) in milk. Mix all ingredients. Roll and place in sauce and simmer until sauce/meatballs are cooked. Serving Size: Makes 10 2in meatballs

Number of Servings: 10.0

Recipe submitted by SparkPeople user KNEWCOMBE1.