Spinach sweet potato egg bake

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 173.6
  • Total Fat: 10.1 g
  • Cholesterol: 279.0 mg
  • Sodium: 158.0 mg
  • Total Carbs: 9.7 g
  • Dietary Fiber: 2.7 g
  • Protein: 11.9 g

View full nutritional breakdown of Spinach sweet potato egg bake calories by ingredient


Introduction

Breakfast Breakfast
Number of Servings: 6

Ingredients

    9.0 large Egg, fresh, whole, raw
    1.0 tsp Nutmeg, ground
    1.0 clove Garlic
    1.0 sweetpotato, 5" long Sweet potato
    2.0 cup Spinach, frozen
    1.0 tbsp Extra Virgin Olive Oil
    0.33 cup Almond Breeze Almond Coconut Milk Blend Unsweetened

Directions

Bake 400 for ~ 30 min Serving Size: 1 piece

Number of Servings: 6.0

Recipe submitted by SparkPeople user MAGGIEDOG0718.