broccoli salad

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 152.8
  • Total Fat: 11.0 g
  • Cholesterol: 13.8 mg
  • Sodium: 215.4 mg
  • Total Carbs: 9.0 g
  • Dietary Fiber: 1.4 g
  • Protein: 4.5 g

View full nutritional breakdown of broccoli salad calories by ingredient


Introduction

Great side dish Great side dish
Number of Servings: 12

Ingredients

    4 cup, chopped or diced Broccoli, fresh
    4 oz Bandon Medium Chedder Cheese
    2.5 serving Daily's Hardwood smoked peppered bacon
    8 tbsp Kraft Real Mayo
    5 tsp Organic cane sugar
    1 tbsp Distilled White Vinegar (by FIBU69)
    3 oz Ocean Spray Crasins

Directions

Mix all ingredients together.

Serving Size: Makes approx. 12 1 cup servings

Number of Servings: 12

Recipe submitted by SparkPeople user OLDFASHIONEDGRL.