Taco Soup
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 315.0
- Total Fat: 4.2 g
- Cholesterol: 24.4 mg
- Sodium: 700.1 mg
- Total Carbs: 48.5 g
- Dietary Fiber: 13.6 g
- Protein: 22.7 g
View full nutritional breakdown of Taco Soup calories by ingredient
Introduction
A Hearty Soup that the Family will Love! A Hearty Soup that the Family will Love!Number of Servings: 8
Ingredients
-
1lb. of 93% Lean Ground Hamburger
1 can Pinto Beans
1 can Kidney Beans
1 can Garbanzo Beans
1 can Black Beans
1 can Stewed Tomatoes
1 can Kernal Corn
1 packet of Taco Seasoning
Directions
Brown hamburger, drain off fat, and put into large pot. Open and add all cans without draining. Add taco seasoning and stir all together. Heat on the stove until it comes to a boil. Turn heat down to simmer and let sit for about 5 minutes. Spoon into bowls and enjoy!
Adding sour cream, salsa, and tortilla chips make this meal that much better!
Number of Servings: 8
Recipe submitted by SparkPeople user MISSAMANDA7.
Adding sour cream, salsa, and tortilla chips make this meal that much better!
Number of Servings: 8
Recipe submitted by SparkPeople user MISSAMANDA7.