Chocolate Fondue


4.9 of 5 (9)
member ratings
Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 164.1
  • Total Fat: 6.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 33.7 mg
  • Total Carbs: 27.0 g
  • Dietary Fiber: 1.3 g
  • Protein: 2.5 g

View full nutritional breakdown of Chocolate Fondue calories by ingredient



Number of Servings: 8

Ingredients

    2/3 C Evaporated Milk
    1 C Chocolate Chips
    15 Regular Marshmallows, cut up

Directions

Put all ingredients in small saucepan and heat on low until combined and smooth. Carefully pour mixture into fondue pot and leave on low heat.

Number of Servings: 8

Recipe submitted by SparkPeople user TDUFOUR.

TAGS:  Desserts |

Member Ratings For This Recipe


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    5 of 5 people found this review helpful
    heat the marshmellows up in the microwave first..they take a long time to melt - 7/19/08


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    3 of 3 people found this review helpful
    Be careful not to use regular evaporated milk, the ingredient details specify 2%, you can lower the fat and calories a bit more by using fat free evaporated milk. - 1/31/09


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    1 of 1 people found this review helpful
    I made this for our Bible study group. I tripled the recipe for 12 adults and a few toddlers. We had plenty and some leftover. Everyone loved it. It was perfect. It takes about 1/2 hour for that much of it to melt down and thicken. We dipped fruit, sugar & peanut butter cookies and pretzels. - 2/15/11


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    Incredible!
    1 of 1 people found this review helpful
    This was awesome! My boyfriend didn't even know it was a "healthy" recipe. - 1/27/11


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    Incredible!
    1 of 1 people found this review helpful
    really lovely but wanted more!!!!!!!! - 7/19/10