Keto cheese cake

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Nutritional Info
  • Servings Per Recipe: 32
  • Amount Per Serving
  • Calories: 134.0
  • Total Fat: 11.9 g
  • Cholesterol: 67.0 mg
  • Sodium: 140.1 mg
  • Total Carbs: 2.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.3 g

View full nutritional breakdown of Keto cheese cake calories by ingredient


Introduction

Crustless cheese cake perfect for sugar free, gluten free, low carb way of eating. Crustless cheese cake perfect for sugar free, gluten free, low carb way of eating.
Number of Servings: 32

Ingredients

    5 8 oz bricks of Philadelphia Cream Cheese
    4 large Eggs
    3/4 cup Splenda
    2 tbsp Lemon Juice 'Real Lemon' 100% juice
    4 large Egg, fresh, whole, raw

Directions

Blend all together. Pour into pie plate (I use 2). Bake at 325 for an hour. Set to cool in fridge for a couple of hours prior to serving. Serving Size: Makes 1 pie plate (thick cake) or 2 pie plates of thinner cake (32 slices)

Number of Servings: 32

Recipe submitted by SparkPeople user DANIRENEE19.