Quiche

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 290.8
  • Total Fat: 20.7 g
  • Cholesterol: 176.9 mg
  • Sodium: 420.4 mg
  • Total Carbs: 12.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 13.6 g

View full nutritional breakdown of Quiche calories by ingredient


Introduction

Spinach and mushrooms Spinach and mushrooms
Number of Servings: 8

Ingredients

    8.0 oz Mozzarella Cheese, whole milk
    6.0 large Egg, fresh, whole, raw
    2.0 cup Spinach, frozen
    1.0 crust, single 9" Pie crust, frozen, ready-to-bake
    6.0 tbsp Land O Lakes Fat Free Ultra-Pasteurized Half & Half
    4.0 serving Butter, Kroger, sweet cream, salted.1tbsp

Directions

Mix everything and put in pie crust. Bake 45 minutes at 400. Serving Size: 8 pieces

Number of Servings: 8.0

Recipe submitted by SparkPeople user ASHKATH81.