Nutrition Facts
Servings Per Recipe: 8
Serving Size: 1 serving
Amount Per Serving
Calories 290.8
Total Fat 20.7 g
Saturated Fat 10.1 g
Polyunsaturated Fat 1.7 g
Monounsaturated Fat 5.7 g
Cholesterol 176.9 mg
Sodium 420.4 mg
Potassium 232.2 mg
Total Carbohydrate 12.4 g
Dietary Fiber 1.6 g
Sugars 2.1 g
Protein 13.6 g
Vitamin A 87.0 %
Vitamin B-12 16.8 %
Vitamin B-6 7.6 %
Vitamin C 9.8 %
Vitamin D 7.5 %
Vitamin E 4.5 %
Calcium 24.6 %
Copper 4.1 %
Folate 20.0 %
Iron 9.7 %
Magnesium 10.3 %
Manganese 27.6 %
Niacin 3.1 %
Pantothenic Acid 1.1 %
Phosphorus 20.8 %
Riboflavin 20.5 %
Selenium 8.7 %
Thiamin 5.4 %
Zinc 11.1 %
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Calories in Quiche

View the full Quiche Recipe & Instructions

Calories per Ingredient

Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe.

Calories per serving of Quiche

85 calories of Mozzarella Cheese, whole milk, (1 oz)

84 calories of Pie crust, frozen, ready-to-bake, (0.13 crust, single 9")

54 calories of Egg, fresh, whole, raw, (0.75 large)

50 calories of Butter, Kroger, sweet cream, salted.1tbsp, (0.50 serving)

13 calories of Spinach, frozen, (0.25 cup)

8 calories of Land O Lakes Fat Free Ultra-Pasteurized Half & Half, (0.75 tbsp)


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