Ground Turkey Pasta
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 446.1
- Total Fat: 5.1 g
- Cholesterol: 58.3 mg
- Sodium: 3,123.3 mg
- Total Carbs: 63.0 g
- Dietary Fiber: 5.3 g
- Protein: 32.8 g
View full nutritional breakdown of Ground Turkey Pasta calories by ingredient
Introduction
Ground turkey Ground turkeyNumber of Servings: 6
Ingredients
-
20.0 oz Ground Turkey - 97% fat free extra lean white turkey
1.0 serving 1 Med. Green Bell Pepper
1.0 cup, chopped Onions, raw
2.5 cup Campbell's Healthy Request Cream of Celery Soup
2.0 tbsp Salt
2.0 tbsp Garlic powder
9.0 tsp Lea & Perrins, Worcestershire Sauce
12.0 oz No Yolk Broad Noodles
3.5 cup Great Value Diced Tomatoes (in Tomato juice)
Directions
Cook pasta & set aside. Brown turkey, onions, seasonings, tomatoes & bell pepper. Add celery soup & heat thoroughly. Add pasta, stir well & serve.
Serving Size: 1.5 cups
Number of Servings: 6.0
Recipe submitted by SparkPeople user JPRINCE54.
Serving Size: 1.5 cups
Number of Servings: 6.0
Recipe submitted by SparkPeople user JPRINCE54.