Homemade Peanut Butter Bars

Homemade Peanut Butter Bars
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Nutritional Info
  • Servings Per Recipe: 20
  • Amount Per Serving
  • Calories: 130.4
  • Total Fat: 2.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 21.1 mg
  • Total Carbs: 25.7 g
  • Dietary Fiber: 0.3 g
  • Protein: 2.0 g

View full nutritional breakdown of Homemade Peanut Butter Bars calories by ingredient


Introduction

1 cup Domino Granulated Sugar, 1 cup Domino Light Brown Sugar, 6 tbsp Peter Pan Creamy Peanut Butter, 1 tbsp Vanilla Extract, 1.25 cup Kroger all purpose flour 1 cup Domino Granulated Sugar, 1 cup Domino Light Brown Sugar, 6 tbsp Peter Pan Creamy Peanut Butter, 1 tbsp Vanilla Extract, 1.25 cup Kroger all purpose flour
Number of Servings: 20

Ingredients

    1 cup Domino Granulated Sugar
    1 cup Domino Light Brown Sugar
    6 tbsp Peanut Butter - Peter Pan 100% Natural Creamy
    1 tbsp Vanilla Extract
    1.25 cup Kroger all purpose flour

Tips

Oven temperatures vary. Remove them from the oven when the edges are beginning to brown. Allowing them to cool before cutting will keep them from breaking apart. The longer they sit out the harder they will become. Store at room temperature in a plastic container with a top and they will remain soft and moist.


Directions

Preheat oven to 350 degrees - Mix Granulated sugar, brown sugar, and vanilla extract sugar into a sauce pan over low heat, stir in flour and peanut butter. Continue stirring or mix until no lumps remain and mixture has a pasty texture.

Serving Size: 20 servings

Number of Servings: 20

Recipe submitted by SparkPeople user SHELLE130.