Cold Spaghetti

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Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 226.9
  • Total Fat: 1.5 g
  • Cholesterol: 2.3 mg
  • Sodium: 1,407.8 mg
  • Total Carbs: 46.7 g
  • Dietary Fiber: 7.0 g
  • Protein: 8.8 g

View full nutritional breakdown of Cold Spaghetti calories by ingredient


Introduction

Tangy cold pasta salad. Tangy cold pasta salad.
Number of Servings: 7

Ingredients

    1lb whole wheat spaghetti
    1 16 oz Kraft Fat Free Italian Dressing
    3 garlic cloves minced
    1/4 tsp black pepper
    1/4 to 1/2 bottle of Kroger Salad Seasoning, depends on how "tangy" you want it
    1 tsp celery salt (go light) or celery seed

Directions

Cook spaghetti and drain. Add fat free Italian dressing, garlic, black pepper, salad seasoning and celery salt (seed). Mix well refrigerate for 2-3 hours before serving.

Makes 7 one cup servings.

Number of Servings: 7

Recipe submitted by SparkPeople user DIANNE_CO.