Brown butter sweet potato pie

Brown butter sweet potato pie
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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 269.3
  • Total Fat: 11.9 g
  • Cholesterol: 55.7 mg
  • Sodium: 166.7 mg
  • Total Carbs: 37.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 3.5 g

View full nutritional breakdown of Brown butter sweet potato pie calories by ingredient


Introduction

by divas can cook by divas can cook
Number of Servings: 24

Ingredients

    5.0 cup, cubes Sweet potato
    60.0 tsp Domino Light Brown Sugar
    0.62 cup Butter, salted
    1.25 cup Granulated Sugar
    20.0 tbsp Carnation Evaporated Milk Vitamin D added (canned milk)
    2.5 tsp Vanilla Extract
    1.25 tsp Cinnamon, ground
    1.25 tsp Nutmeg, ground
    1.25 tsp Ginger, ground
    0.31 cup Pineapple Juice
    0.24 cup Flour - Gold medal all purpose flour
    5.0 large Egg, fresh, whole, raw
    3.0 crust, single 9" Pie crust, frozen, ready-to-bake

Directions

bake on 425 for 45 -50 minutes

Serving Size: 24

Number of Servings: 24.0

Recipe submitted by SparkPeople user CANHOW4.

TAGS:  Desserts |