Mexican Turkey Burgers

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 208.4
  • Total Fat: 6.4 g
  • Cholesterol: 84.5 mg
  • Sodium: 435.0 mg
  • Total Carbs: 19.2 g
  • Dietary Fiber: 1.0 g
  • Protein: 17.7 g

View full nutritional breakdown of Mexican Turkey Burgers calories by ingredient


Introduction

Dive into a burger filled with deliciousness!!! So many great flavors in one burger! Very easy to make! Dive into a burger filled with deliciousness!!! So many great flavors in one burger! Very easy to make!
Number of Servings: 6

Ingredients

    1lb 93% Fat Free Ground Turkey Meat
    1 Can of Mexican Corn
    1 Cup Black Bean and Corn Salsa
    2tbs Barbeque Sauce
    1 Egg
    Whole Wheat Bun

Directions

Combine your turkey meat, can of corn, salsa, and egg in a mixing bowl. Blend together with your hands.
Form burgers into patties- Will make 6-8- Depending on the size.
Fry up in a frying pan slowly. You will want to make sure that you are not flippnig them too much or they will break apart.
Once finished, toast your bun, and add a tablespoon or 2 of bbq sause to the top and enjoy!!!

Number of Servings: 6

Recipe submitted by SparkPeople user ACESWILD06.